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SAFE Announcements and Events:

  • SAFE speakers at EFSA Risk Assessment Research Assembly. 7 Feb 2018

    The President of the SAFE consortium Executive Board, Begoña Pérez Villarreal of AZTI, and past SAFE consortium Secretary General, past president of the SAFE Executive Board and current Executive Board member, Oddur M. Gunnarsson of Matis Ltd. are invited speakers at the 2018 EFSA Event on Risk Assessment taking place in Utrecht (NL) on 7 February 2018.

    This event will bring together research funders, policy/decision makers and leading food safety organisations.

    The aim of the event is to stimulate new partnerships in food safety risk assessment research to safeguard public health and highlight the importance of public funding.

    Link here to more information, including registration details.

  • SAFE Special Issue in TIFS. Spring 2018

    SAFE consortium members will publish a Special Issue of Trends in Food Science &Technology in spring 2018.

    Keeping Food Safety on the Agenda for 15 Years: The SAFE Consortium

    There are five food safety themes in the Special Issue, each led by a SAFE member:

    1. The Circular Bioeconomy, by Matis Ltd in Iceland
    2. Safe Nutrients, by IBA in Romania
    3. Emerging Microbial Threats, by CNR-DiSBA in Italy
    4. Chemical Hazards, by AZTI in Spain
    5. Risk Communication, by Nofima in Norway

    The release EVENT will take place in Brussels in spring 2018. Stay tuned for further information. 



     

  • SAFE Executive Board and Member Meetings 2018-21 February

    The upcoming 2018 meetings of the SAFE consortium Executive Board will be by teleconference on

    Wednesday 21 February at 11H CET

    Log in as a SAFE member to download the Agenda and the Minutes of all SAFE EB meetings. Also available are the Agenda and the Minutes of all SAFE Member Meetings, including the Annual General Meetings. Once logged in, these documents become visible as a separate article in Past Events.

    If your institution is a SAFE member but you don't have a User Name and Password - send an email to Katherine Flynn with your 3 food safety interests and you will be registered.

    If your institution is not a SAFE member - you will find information here on how to apply.

     

Publications

Title Filter     Display # 
# Article Title Date Hits
1 Food-Related Health Risks and Technologies to Increase Food Safety Wednesday, 22 February 2017 1586
2 Smart and sustainable food solutions as part of a circular economy for a healthy and joyful life Wednesday, 31 August 2016 1569
3 Safe Food for the Future Friday, 29 April 2016 2451
4 Food Safety: The Top Priority on the Horizon for the SAFE consortium Thursday, 11 June 2015 2958
5 Improving food safety with alternative, sustainable and low-cost tools, methods and approaches: Priority topics in the EU Monday, 31 March 2014 3030
6 White Paper: Keeping Food Safety on the Agenda Friday, 07 June 2013 4108
7 Endocrine disruption from low level exposure to pesticide combinations: What is the evidence for mixture effects in humans? Friday, 04 January 2013 4161
8 P3FC: Rainforest Alliance Certification Wednesday, 31 October 2012 1297
9 Update on Microbial Safety of Fresh Produce Sunday, 05 August 2012 4399
10 P3FC: Health and Well-Being: Who is Responsible? Monday, 02 January 2012 1282
11 The need for research on raw milk cheese safety and quality Monday, 31 October 2011 10901
12 The need for research in tools for shelf-life and safety prediction in the food chain Tuesday, 19 July 2011 7137
13 Food contact materials: Knowledge gaps and research needs Friday, 25 March 2011 6322
14 Dietary exposure to endocrine active pesticides: Conflicting opinions in a European Workshop Wednesday, 12 January 2011 9957
15 The current state of European food scientist competencies: A view from the mid-point of part 1 of the Track_Fast project Friday, 01 October 2010 5964
16 The SAFE consortium international congress on food safety-Abstract book VOLUME II Monday, 27 April 2009 10823
17 The SAFE consortium international congress on food safety-Abstract book VOLUME I Thursday, 01 June 2006 9915

Interesting Notes

Do you work for a SAFE consortium member institute?

 

Register as an Individual Member of the SAFE consortium and access Member's Only pages including downloads of documents and presentations, plus receive SAFE announcements directly by email !

 

Registration is simple. Send an email to the SAFE Scientific Secretary, Katherine Flynn, from your institution email address and include your three Food Safety interests.